Ampicillin and Dicloxacillin is a penicillin antibiotic combination often prescribed to provide an extended spectrum of efficacy, particularly against penicillin-resistant bacteria.

Lactic acid bacillus belongs to the group of lactic acid bacilli characterized by their ability to produce lactic acid from fermentable sugars. The lactic acid bacteria are the most predominant clinically used bacterial species as a probiotic.